Grilled Beef Tenderloin

Tenderloin grilled to perfection and glazed with coarse sea salt and a fresh garlic and parsley chimichurri, topped with butter and fresh pepper.

Balsamic Beef Tenderloin

Juicy beef tenderloin served in a balsamic vinegar sauce with mushrooms and sour cream.

Pork Loin in Sweet or Spicy Fruit Sauce

Succulent pork loin pan fried and served in a tamarind chutney or homemade spicy mango sauce.

Roasted Pork Loin

Pork loin cooked over the grill and served in a red wine sauce with rosemary.

Grilled Pork Skewers

Grilled pork medallions with barbeque sauce served with mixed vegetables on a yucca skewer.

Grilled Chicken

Juicy chicken breast roasted with a homemade garlic and parsley chimichurri glaze.

Braised Chicken with Browned Sage Butter

Succulent chicken breast grilled and braised with browned sage butter.

Grilled Chicken Breast with Lemon and Herb Vinaigrette

Grilled chicken breast gently seasoned with lemon juice, thyme, rosemary and basil.

Grilled Catch of the Day

Fresh fish of the day grilled and served with your choice of garlic, piccata, or white wine and lemon sauces.

Breaded Fish

Fresh catch of the day breaded and fried, served with tartar sauce.

Garlic Shrimp

Shrimp sautéed in brandy, garlic, butter and parsley served on a shrimp bisque stock.

House Special Risotto

Risotto with shrimp, mini green beans, tomato and Milanese white wine.

Pasta Pomodoro

Pasta sautéed with fresh tomato, sweet basil, pomodoro sauce and small cubes of mozzarella cheese.

Penne Pasta

Penne Pasta served with your choice of butter and garlic, pesto or marinara sauce.

Vegetarian Pasta

Select vegetables sautéed in a white wine, garlic and spinach pomodoro sauce.

Fresh Sautéed Vegetables

A lighter choice, made from diced zucchini, tomatoes, onions, bell peppers, and egg plant sautéed and served with Parmesan cheese.

Cheeseburger

Single or double cheeseburger, served with lettuce, tomato, onions, pickles and your choice of freedom fries or onion rings (or both- we won’t tell).

Traditional Costa Rican Casado

Costa Rica’s main traditional lunch or dinner dish, served with grilled chicken or fish, accompanied by rice, beans, fried ripe plantain, avocado and soft corn tortillas.

Grilled Fish Sandwich

Fresh fish of the day, grilled and topped with crisp lettuce, tomato, onion, bell peppers and pickles served on a French roll with fries or onion rings.

Barbequed Grilled Chicken Sandwich

Juicy grilled chicken breast with cheddar cheese, lettuce, tomato, pickles, and onions, served on a French roll with fries or onion rings.

Chicken Fingers

Boneless chicken cut into strips, breaded and served with fries or onion rings.